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Recipe By Vesta Isaacs

Recipe By Tina Sanderson

Although harvesting can be done year-round, it's never too late to start canning and stocking up for the long cold winter months ahead!

Take a look below at these all natural foods that can be harvested this Fall-Winter Season!

Click on each photo for a special recipe you can try

If you have any further questions, please don't hesitate to call our office at (907) 826-3996.

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Sea Asparagus

Alaskan Huckleberries

Alaskan Blueberries

Smoked Salmon

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Affordable Connectivity Program

Ready to Harvest?

Salmon Berries

Recipe By Brian Holter

Fireweed